27 Mar 2015
Posted By: jane porter
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Meat the Customer - Gloucester Service Station Recently featured on BBC’s Country File, Gloucester Service Station northbound has several thousand visitors a day, since opening in May 2014. Work is progressing well on the new facility on ...
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27 Mar 2015
Posted By: jane porter
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Easter 2015 Industry Update by Tony Williams Imported chicken fillets are still flooding the market, making the prices lower than they have been for a long time. Many are coming in from Eastern Europe as well as the usual quantities from Holl...
Categories: Meat Watch
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19 Feb 2015
Posted By: jane porter
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Article from Meat Info   Feature: Fuelling the future 13 February, 2015 By Helen Gregory Lower fuel prices may not result in cheaper costs for the meat industry, as these have to be balanced out with other c...
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12 Feb 2015
Posted By: jane porter
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Meat the Customer The Meat Shack, Studley.      There is always a warm welcome from Simon and Sue at The Meat Shack in Studley. They pride themselves on serving top quality fresh meats and pro...
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23 Jan 2015
Posted By: jane porter
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January 2015 Industry Update from Tony Williams Thank you to all our customers who supported us in in 2014 and we would also like to thank our suppliers for allowing us to serve the market with quality products in a timely manner throughout the ...
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06 Jan 2015
Posted By: jane porter
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Order your Haggis now for Burns Night When Robert Burns wrote his eight verse 'Address to a Haggis' he had no idea that it would be repeated around the globe every January at haggis-fuelled suppers, but after his death in 1796 ...
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